While the debate continues over the dangers of unpasteurized milk, as well as the health claims made by proponents of these products, the controversy is particularly sharp in Tennessee and Montana, where state legislatures are deliberating proposed legislation on the legality of raw milk sales.
More than Just a Tummy Ache: The Risk of Consuming Unpasteurized or “Raw” Milk
According to the CDC, an unknown number of people may have been exposed to RB51 from drinking the milk from a Pennsylvania dairy farm. This strain of Brucella is resistant to first-line drugs, specifically rifampin, one of the antibiotics that would typically be used to prevent or treat brucellosis.
The Value of Diagnostics in Combatting Antimicrobial Resistance – A Public Health Problem
At this year’s World Anti-Microbial Resistance Congress, Dr. Tristan Timbrook delivered a...
Lindsay Denny Discusses the Critical Role of WASH in Preventing Infectious Diseases and Fighting Antimicrobial Resistance
WASH, which stands for water, sanitation, and hygiene, are basic...